Eat Pretty: Blueberry & Hibiscus Flower Yogurt Bowl


-1 tbsp dried hibiscus
-1 tbsp warm water
-1/2 cup blueberries
-1 tsp honey
-3/4 cup yogurt
-1 tbsp sliced almonds

1. In a very small bowl or ramekin, combine hibiscus and warm water and let sit for about 5 minutes.
2. Using a food processor or blender, purée blueberries, honey, and the hibiscus and water. Blend until smooth. This mixture will thicken a bit upon sitting.
3. Put yogurt in a small bowl and top with the blueberry hibiscus purée and sliced almonds and serve.
4. Enjoy!

—Chelsea Hunter

Chelsea Hunter creates weekly recipes on her blog, The Naked Fig, for the love of good health and good food. Follow her on Instagram @thenakedfig

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  • Charlotte MacDonald-Gaunt

    Certainly is pretty food - and it's healthy too! :o) Xx

    Makeup by Candlelight

  • Mademoiselle nature

    Looking delicious! x

  • sabah

    So yummmy.

  • Chelsea Hunter

    Any nut would work. Or if you can't do nuts, I like to use Buckwheat groats or sunflower seeds. Hope that helps!

  • Alisia

    That looks so yummy! I'm going to make this with my kids. Alisia | Byron Mom

  • Elizabeth Walker

    Where does one get hibiscus?

    • Chelsea Hunter

      You can find it online or at natural food stores. It is usually sold with teas.

  • Maxie

    So pretty!